Riduzione Balsamica | Balsamic Reduction
Reducing balsamic vinegar is quick and easy and renders a concentrated syrup that is uber flavorful. Just a few drops will go a long way!
Receipt Date: June 2, 2022
Difficulty: Easy
Measurements: Imperial (US)
See ingredients, directions and pairings.
Ingredients
3 cups Balsamic Vinegar
Directions
Bring the vinegar to boil in a saucepan over medium heat.
Turn the heat to low and simmer until the vinegar has reduced in half.
As it cools, it will thicken. Transfer to an air-tight container or bottle. Keep refrigerated and store for up to 3 months.
Additional Pairings
Our Sparkling Wine Collection
Previous
Next
Contact
Contact
Sign up and keep up to date on upcoming wine releases and events.
© 2021 Yours Truly, Wine. All rights reserved.
The exclusive importer of Italy’s finest organic wines.
Stay Connected
Sign up and keep up to date on upcoming wine releases and events.
© 2021 Yours Truly, Wine. All rights reserved.
